Nosh on Saigon streets is considered as a special attraction for tourists because it is tasty, plentiful and cheap. However, everyone also knows that those items have potential mishaps: unhygienic and noxious and it is sold every day.

Wandering in the center of Saigon, especially around the famous Western streets Pham Ngu Lao – Bui Vien at night, guests are addicted to “muc chien nuoc mam” (fried squid with fish sauce). On weekend nights, people including foreign tourists prefer to sit on the curb for drinking beer and watching people around.

In the chilly of late at night, grilled squid is fried with fish sauce smells fragrant that enough to start non-stop pouring beer. As a favorite dish so at any street corners also sell fried squid with fish sauce. For Western visitors, they must brave or really want to experience once the local food culture dare to try because both the squid and pan are exposed in the streets all day with dust.